Indian Vegan Dishes to Spice Up Your Event Catering Menu!

Vegan culture is indeed increasing in many parts of the U.S. So, if you want to host an event with a vegan-friendly menu without compromising on taste, Indian vegan dishes will be the perfect addition to your catering menu. Indian cuisine consists of a wide variety of vegan dishes and vegetarian dishes that can be turned vegan with a few tweaks. And, of course, the food will be full of delicious and mouthwatering flavors that will leave your guests delighted. So, why not hire Indian food catering services in East Brunswick, NJ, to spice up your event?

We have compiled a list of some of the most popular Indian vegan dishes that you may include on your catering menu:

• Vegan Samosa

 Samosa is the most popular Indian appetizer, which is like a triangular pastry with a filling of well-seasoned mashed potatoes, peas, or other vegetables. It is traditionally served as an appetizer with a combination of flavorful tamarind and chili sauce. It is a savory, crispy, and mouthwatering snack that is sure to be a favorite among your event guests.

• Gobi Manchurian

Gobi Manchurian is a popular Indo-Chinese fusion dish that can be served as an appetizer or main course.  It is a vegan-friendly and gluten-free alternative cooked with cauliflowers in a Chinese-style sauce consisting of a blend of soy sauce, chili sauce, or sriracha. The cauliflower is dipped in a batter of cornflour seasoned with various Indian spices and fried till golden brown. It is crispy and has a sweet, tangy, and spicy taste. 

• Veg Biryani

A fragrant Veg Indian Biryani is an excellent Vegan and gluten-free option for your event catering menu. It is made with Indian basmati rice, coconut milk, mixed veggies (carrots, green beans, red bell pepper, etc.), Indian herbs, and biryani spices. It is a total crowd-pleaser for any event, including birthday parties, weddings, corporate lunches, or any other special occasion. 

• Chana Masala

Chana masala is a delicious Indian curry that is made with chickpeas. It is both vegan and gluten-free. In addition, it is very flavorful and goes exceptionally well with any type of Basmati rice, Naan bread, and is often served with the Samosa. This savory, hearty, chickpea-based curry dish is mildly spicy and is popularly served at wedding events.

• Vegan Desserts 

 And Of course, no feast is complete without a dessert. When serving a vegan Indian dessert, Gulab Jamun is a top choice. It is one of the most well-known Indian desserts. You can also choose to serve Kaju Katli, Vegan Gajar ka Halwa (Carrot Pudding), or Coconut Laddoo.

It is best to make all the catering arrangements at least a week in advance when planning a vegan-themed event. So, when you need excellent vegan-friendly catering services for all types of events in NJ, get in touch with our team for expert assistance!