Decoding 5 Refreshing Indian Drinks, You Should Try This Summer!

It’s that time of the year again for those beautiful summer dresses, huge beach hats, and tropical vacation plans to surface and keep us busy during these hot months. But, what about food and drinks? Indeed those can’t just be left to chance as to where you holiday or swing by for dinner. Summertime is the hottest and driest season in most regions of the world. And something that affects a majority of the population is dehydration. So, keeping one’s body cool and hydrated should remain a priority whether you’re traveling or simply chilling at home. Trust Indians to have a solution to almost any problem, especially when it's related to a season that this country experiences frequently. So, in this post, we share the top 5 Indian drinks for summer that are sure to keep the scorching heat at bay, at least from your mind.

 Aam Panna

Mango is more than just the Indian national fruit. It is a favorite of all regions and all ages of people as they enjoy the perks of living in a tropical nation. Aam Panna is a refreshing summer drink packed with tangy flavors made by mixing raw mango with seasoning spices giving it a lip-smacking sweet-sour-spicy taste that will sure to leave any Indian with a feeling of nostalgia.

Jal Jeera / Shikanji

Another Indian street drink synonymous with summers is lemonade. Better known as shikanji or jal jeera when prepared with a lot of spices and mints to give it an elevated flavor base than simply sour from the lemons.

Chhaach

One search on the web about “Indian cuisine near me” is sure to bring up an image of chhaach. It is a shared beverage enjoyed with the first meal of the day in Rajasthan, Punjab, and Haryana. It is made by blending curd consistently to retrieve buttermilk. Once a thick shake is ready, it is topped off with roasted spices to aid in easy digestion.

Thandai

Anyone who’s witnessed an Indian festival celebration called “Holi” would’ve tasted this delicious milk-based beverage called the “thandai.” It is made by mixing dry fruits and nuts into a cooling mixture of milk and other refreshing agents for a relishing taste.

Falooda

Falooda is also dubbed as a dessert for it is significantly quite heavy as compared to all the beverages mentioned above. Milk being the base, it is a heavy-topping drink with rose syrup, jelly cubes, ice cream, and vermicelli. It is as heavy as it is nutritious.

Top Reasons to Choose Indian Catering Services for Your Wedding!

 A wedding is a high-profile affair, so obviously, you would want everything to be impeccable. Every detail needs to be well-planned, from food to decorations, so your guests can have an enjoyable experience and remember the wedding ceremony for years to come. However, catering planning for weddings can often be stressful, especially if some guests have specific dietary restrictions. In that case, if the food is not up to your guests' liking, it may leave them unsatisfied and displeased. Therefore, it is crucial to ensure that the food is tasty and flavorful and leave your guests with a memorable dining experience. So, it is best to choose reliable Indian food catering services in East Brunswick, NJ, to effectively reduce your catering planning stress. 

 

Still unsure? Here are the top reasons why you should consider choosing Indian catering services for your wedding:

Wide Variety 

Indian cuisine is never boring! It has become incredibly popular among food lovers across the U.S. for its variety of dishes and exotic Indian flavors. It has a wide variety of vegetarian, non-vegetarian, and vegan options to please all kinds of wedding guests. So, you can choose from the widest variety of Indian specialty dishes to spice up your event. 

Flavorful Food for Every Occasion

Indian food is widely known for its rich flavors and incredible deliciousness. So, whether you are organizing an extravagant wedding feast, birthday party, private party, or a professional event, you can always make it more memorable by featuring traditional and modern Indian dishes to suit any occasion.

Vegetarian and Vegan Friendly

If your event guests are predominantly vegetarian or adhere to the vegan lifestyle, Indian cuisine catering is the ideal choice for all types of events. There is no shortage of delectable vegetarian and vegan varieties in Indian cuisine. In fact, you can probably find the most extensive selection of unique vegan and vegetarian dishes when you hire Indian catering services in East Brunswick, NJ.

Accommodate any Dietary Requirements

It can be challenging to find catering services that accommodate special dietary requirements such as gluten-free, peanut-free, halal meat, kosher meals, vegan, dairy-free, etc. However, when many Indian restaurants provide customized catering services for all events in NJ. They offer specialized catering adhering to all your specific dietary restrictions without compromising the taste or food quality.

 

So, when you are planning your next event and considering featuring Indian cuisine, consult with our team for reliable Indian catering services for a memorable experience!

Enjoy Sweet and Fresh Indian Cuisine at the Best Indian Restaurant!

Sweets are an integral part of Indian cuisine. And just as Indian cuisine is diverse in vegetarian and non-vegetarian varieties, it also consists of an extensive array of desserts. Indian sweets are savory, yummy, and feature exceptional flavors. So, after enjoying fresh Indian cuisine in East Brunswick, NJ, you might want to have an Indian dessert to round off the meal. And, of course, you will find a long list of Indian desserts whenever you visit any Indian restaurant near you, which may make you feel confused about which ones to try first. So, if you have a sweet tooth, here are some of the most loved Indian desserts to indulge your sweets craving!

1. Gulab Jamun

Gulab Jamun is undoubtedly at the top of the list as it is one of the most popular and beloved Indian desserts. Gulab Jamun is a traditional Indian dessert made with fried little dumplings dipped in a sugary rose flavored syrup that tastes delicious. It is so delightful that it melts in your mouth, leaving you wanting more of the sweet goodness. 

2.   Rasmalai

Rasmalai is a savory and creamy dessert. It is made with flat sweet balls of cottage cheese flavored with cardamom and immersed in sweet milk and cream. It is garnished with almond, pistachios, or saffron, adding to its subtle and sweet flavors. 

3.   Kulfi

Kulfi is an Indian-style Ice cream dessert that is a widely popular specialty. It is a delicious and flavorful dessert traditionally made with thickened milk blended with pistachios, almonds, saffron, cardamom, and sugar, simmered for hours, and then frozen in cone-shaped containers. Kulfi is the best dessert to feel refreshed after enjoying a delicious meal. 

4.   Laddoo

 Laddoo is a traditional Indian dessert. It is a spherical sweet and delicious dessert that is an integral part of almost every event, special occasion, festival, and celebration in the Indian culture. It is made with an assortment of ingredients, including gram flour flavored with saffron, cardamom, etc., and garnished with chopped nuts or dried raisins. 

5.   Jalebi

 Jalebi is a delicious, crispy, and savory Indian sweet shaped like interconnected rings. Its batter is made with maida, curd, and baking powder that is used to make round spirals continuously directly on a high-heat oil for frying. Then it is soaked into a sugary syrup flavored with saffron and cardamom for sweetness. 

 

If you are craving Indian sweets, visit our best Indian restaurant in East Brunswick, NJ for mouth-watering and delightful Indian desserts!

Indian Vegan Dishes to Spice Up Your Event Catering Menu!

Vegan culture is indeed increasing in many parts of the U.S. So, if you want to host an event with a vegan-friendly menu without compromising on taste, Indian vegan dishes will be the perfect addition to your catering menu. Indian cuisine consists of a wide variety of vegan dishes and vegetarian dishes that can be turned vegan with a few tweaks. And, of course, the food will be full of delicious and mouthwatering flavors that will leave your guests delighted. So, why not hire Indian food catering services in East Brunswick, NJ, to spice up your event?

We have compiled a list of some of the most popular Indian vegan dishes that you may include on your catering menu:

• Vegan Samosa

 Samosa is the most popular Indian appetizer, which is like a triangular pastry with a filling of well-seasoned mashed potatoes, peas, or other vegetables. It is traditionally served as an appetizer with a combination of flavorful tamarind and chili sauce. It is a savory, crispy, and mouthwatering snack that is sure to be a favorite among your event guests.

• Gobi Manchurian

Gobi Manchurian is a popular Indo-Chinese fusion dish that can be served as an appetizer or main course.  It is a vegan-friendly and gluten-free alternative cooked with cauliflowers in a Chinese-style sauce consisting of a blend of soy sauce, chili sauce, or sriracha. The cauliflower is dipped in a batter of cornflour seasoned with various Indian spices and fried till golden brown. It is crispy and has a sweet, tangy, and spicy taste. 

• Veg Biryani

A fragrant Veg Indian Biryani is an excellent Vegan and gluten-free option for your event catering menu. It is made with Indian basmati rice, coconut milk, mixed veggies (carrots, green beans, red bell pepper, etc.), Indian herbs, and biryani spices. It is a total crowd-pleaser for any event, including birthday parties, weddings, corporate lunches, or any other special occasion. 

• Chana Masala

Chana masala is a delicious Indian curry that is made with chickpeas. It is both vegan and gluten-free. In addition, it is very flavorful and goes exceptionally well with any type of Basmati rice, Naan bread, and is often served with the Samosa. This savory, hearty, chickpea-based curry dish is mildly spicy and is popularly served at wedding events.

• Vegan Desserts 

 And Of course, no feast is complete without a dessert. When serving a vegan Indian dessert, Gulab Jamun is a top choice. It is one of the most well-known Indian desserts. You can also choose to serve Kaju Katli, Vegan Gajar ka Halwa (Carrot Pudding), or Coconut Laddoo.

It is best to make all the catering arrangements at least a week in advance when planning a vegan-themed event. So, when you need excellent vegan-friendly catering services for all types of events in NJ, get in touch with our team for expert assistance!

5 Flavourful Indian Appetizers that Everyone Will Love!

Indian cuisine is widely popular for its aromatic spices, the delicious richness of flavors, and diverse assortment of delicacies. From traditional Indian dishes to Indo-Chinese fusion dishes, there is a wide variety of items in each section of an Indian menu. However, when trying out fresh Indian cuisine in East Brunswick, NJ for the first time, you may feel confused about which ones to try first. Therefore, we have compiled a list of some of the most popular Indian appetizers that you will definitely love to try!

Samosa

No matter which Indian Restaurant near you, you may visit, you can always find samosa at the very top of the list of appetizers. It is a popular snack packed with mashed potatoes, Indian seasoning,  cottage cheese, peas, and other vegetables. It is a versatile recipe with hundreds of variations that will leave you wanting more. In fact, if you are a non-veg lover, you can also find samosa with chicken or other meat stuffing's. It is usually served with a combination of flavorful dips such as tamarind and chili sauce.

Mix Vegetable Pakora

Vegetable pakoras are Indian fritters cooked with a combination of healthy finely sliced veggies, green chilies, curry leaves, and spices deep-fried in oil. The crispy and spicy vegetable pakoras are best enjoyed with Indian sauces such as tamarind and chili sauce. These flavorful fritters are a popular snack that will surely tantalize your taste buds. It is one of the favorites among Indian food lovers. 

Gobi Manchurian

It is a popular Indo-Chinese appetizer that is cooked with crispy cauliflower and Manchurian sauce. However, you can also try several variations of Manchurian, including chicken, cauliflower, prawns, fish, mutton, and paneer, as per your preference. This Indo-Chinese fusion Indian appetizer is incredibly flavorful and served dry or with light gravy. It goes great with noodles.

Chilly Paneer

If you are familiar with Indian food, you will know that paneer (cottage cheese) is one of the star ingredients in many Indian dishes. Chilly paneer is an Indo-Chinese appetizer that is cooked with lightly fried paneer in a mix of sweet, sour, and spicy chili sauce. This crispy appetizer is packed with unique flavor from the exotic Indian spices and a tangy flavor from the mix of condiments. 

Punugulu

Punugulu is a southern specialty that originates from coastal areas of India. It is a popular snack and street food made with rice, urad dal, and Indian spices, deep-fried in oil, and served with ginger chutney and coconut chutney. Its savory flavors will surely linger on your taste buds and heart for a long time. 

So, if you are planning to visit the Best Indian Restaurant in East Brunswick, NJ with your friends and family, make sure to try these amazing Indian appetizers for a delightful time!

 

Why Is Authentic Indian Food Becoming So Popular?

Since time immemorial, humans have been voyagers, and the one thing that has travelled further and beyond is food. Food plays an indescribable role in the establishment of cultures and also remains an essential aspect in blending different communities. In a similar fashion, fresh Indian cuisine available in East Brunswick is one of the top four most popular foods enjoyed worldwide. Many people in all parts of the world today love and enjoy authentic Indian food from East Brunswick. But what makes Indian food so popular? Here’re a few reasons:

Vibrant Herbs & Spices. Indian food is made with an array of rich and aromatic herbs and spices that are dried and seasoned to match each recipe uniquely. Indian spices, for starters, are a multifunctional feature in most households that add value to a number of our daily activities. For example, the wonderful powers of turmeric are well-known. A seemingly plain yellow spice, a pinch of turmeric brings color to the authentic Indian recipe while also being an MVP in our skincare, and also playing the role of a medicinal angel in strengthening immunity when one falls sick.

Cooking Methods. Traditional cooking recipes have a specific way of preparation when followed religiously, yielding a mouth-watering delicacy worth all the time and effort it takes. Therefore, every recipe requires a unique set of directions to be followed, and every specialty has distinguished cooking utensils that make the recipe true to its origin. For instance, Hyderabadi Biryani is best cooked in a hand-hammered copper pot, whereas Sarson Ka Saag tastes best coming out of an earthen pot cooked on an original mud-chulha for most of the day.

Seasonal Delicacies. When you search Indian restaurants near me, you must’ve noticed some dishes marked with an asterisk, indicating that they are subject to seasonal availability. This makes each recipe, whether appetizers, mains, or a dessert, a treat for the taste buds! Indian desserts like Gajar Ka Halwa, Ras Malai, and the global favorite Jalebi taste best when prepared authentically.

 

Hence, when away from the origins, visit the best Indian restaurant in East Brunswick, NJ, to get a taste of authentic Indian food. Spice Paradise awaits you this holiday season to serve you with the most deliciously aromatic meals that’ll leave your belly and soul satiated. Reserve a table today!